GNC Triple Strength Fish Oil - 1500 mg Fish Oil with 900 mg EPA/DHA – 60 Sofgel Capsules
Fish oil is one of the richest sources of essential Omega-3 fatty acids. Regular intake of Omega-3 is highly recommended and beneficial in every stage of life. They can prevent serious health problems and complications and are also necessary for proper fetal brain and neurological development hence its intake is significant during pregnancy.
EPA (Eicosapentaenoic Acid) and DHA (Docosahexaenoic Acid) are the two main types of Omega-3 fatty acids present in fish oil. As per the Indian Council of Medical Research (ICMR), it is important to consume a minimum of 250mg to 2g of EPA and DHA daily to gain health benefits. Our diet often lacks the desired daily requirement of EPA and DHA and hence an Omega 3 Fish Oil supplement becomes a convenient way to obtain them in desired amounts.
Product Description
Derived from wild, deep ocean fishes
Contains 1500mg of total Omega 3 fatty acids
Potent - Provides 3 times the amount of EPA and DHA (900 mg Vs 300mg present in single strength Omega Fish Oil Capsules)
Proven - It can support heart health, brain health, and the body's natural anti-inflammatory response
Pure - It undergoes multiple purification steps to concentrate essential Omega 3 fatty acids while removing unwanted contaminants such as mercury, lead, heavy metals, and PCBs
Premium - Specially coated with an enteric coating material that reduces fishy burps after consumption
Benefits of GNC Triple Strength Fish Oil
Consumer Guide
Ideal For
How to Consume
When to Consume
Optimal heart health
As a dietary supplement, take 1 softgel Capsule daily with food
Any time in a day
Good for People having joint inflammation or looking for joint support
People having dry eyes
Elderly
Athletes
Nutritional InformationServing Size: 1 Softgel Capsule Servings Per Container: 60
Nutrients
Amount Per Serving
%RDA*
Energy
14 Kcal
0.5%
Protein
0.3 g
0.5%
Carbohydrate
0.3 g
**
Sugars
0 g
**
Total Fat
1.3 g
6%
Saturated Fat
0.17 g
**
Trans Fat
0 g
**
Monounsaturated Fat
0.3 g
**
Polyunsaturated Fat
0.9 g
**
Cholesterol
0 mg
**
Fish oil rich in Omega 3 Fatty Acids
1500 mg
**
Total EPA and DHA
900 mg
**
EPA (Eicosapentaenoic Acid)
540 mg
**
DHA (Docosahexaenoic Acid)
360 mg
**
*% RDA Values established as per ICMR guidelines
** % RDA Values not established
Number Of Servings
60 Softgel Capsules
UPC Code
048107197438
Additional Information
No Artificial Colors, No Artificial Flavours, No Artificial Sweeteners, No Wheat, Gluten-Free, No Soy, No Dairy
Other Ingredients
Fish Oil, Shell material, [Gelling agent (Gelatine food grade), Plasticizer {422 INS}, Enteric Coating {Medium Chain Triglycerides, INS 401, INS 462, INS 570}
Any Allergen
Contains Fish
Warning
Not to exceed stated recommended daily dosage
Storage
Store in a cool, dry place away from light
Frequently Asked Questions
Q. What are Omega-3s?
A. Omega-3s are essential for good health but our body cannot make them on its own. There are different types of Omega-3s that must be obtained through diet or supplements.
Alpha-linolenic Acid (ALA), found in plant oils like flaxseed, soybean, and canola oil
Eicosapentaenoic Acid (EPA), found in oily fishes, like salmon and tuna
Docosahexaenoic Acid (DHA), found in oily fishes, like salmon and tuna
Alpha-linolenic acid (ALA) is the most common Omega-3 fatty acid in your diet, mostly present in plant foods. EPA and DHA can be produced from ALA; however, this process is not very efficient and therefore cannot be relied upon to produce significant amounts of EPA and DHA.
Q. What are the benefits of EPA and DHA?
A. EPA is the superior Omega-3 fatty acid for heart health, mood support, and anti-inflammation. They are Important for the circulatory system and help support normal cholesterol and triglyceride levels. DHA is required for eye and brain health and also for skin health. They are essential for expecting and new mothers for eye and brain development in foetuses and new-born babies.
EPA and DHA help support the following:
Heart health
Anti-inflammatory mechanisms
Joint and skin health
Healthy cholesterol and triglyceride levels
Optimal eye and brain function
General health and wellness
Q. How much Fish oil do I need every day?
A. According to the American Heart Association, one needs to have a minimum of 3 servings of fatty fish or supplements daily that can provide about 500 mg of EPA and DHA. As per the Indian Council of medical research (ICMR), one needs to consume a minimum of 250 mg to 2g of EPA and DHA per day to get the desired health benefits. Alternatively, if fish is not a part of our normal diet, then we should take a fish oil supplement daily that contains at least 900 mg of EPA and DHA.
Q. Why should I choose GNC Triple Strength Fish Oil?
A. GNC Triple Strength Fish Oil provides 3 times the amount of EPA and DHA present in standard fish oil. Purity makes a great difference and GNC takes care of that totally. Only the best quality ingredients derived from wild, deep ocean fishes are used. GNC uses a several-layer purification process until each batch is free of detectable levels of mercury, cadmium, lead, and PCBs. The fish oil Softgels is enteric-coated which prevents fishy burps and fishy aftertaste after consumption. GNC Fish Oils pay attention to all of these details in order to produce the best high-potency fish oil brand.
Q. When is the best time to consume fish oil supplements?
A. Fish oil supplements are taken any time of the day. However, if you ask the best time, we would recommend consuming the supplement with one of your meals. Fish oil is better absorbed with meals rather than on an empty stomach.
Q. What is the Oxidation Value of Fish Oils?
A. Oxidation level of any oil is measured using a test conducted in a laboratory called “peroxide value”. All unsaturated oils have some level of oxidation in simple words deterioration in the quality when comes in contact with oxygen. More the unsaturation - more is the oxidation. Fish oil contains mainly Omega-3 fatty acids (EPA and DHA) and other fatty acids that are unsaturated in nature. As per Codex General Standards for Fats and Oils, the peroxide value of any fresh oil should always be less than10 meq/kg. GNC Fish Oils' typical peroxide value is not more than 5meq/kg making it safer to consume.
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